Ikuto Akihiko Hasegawa
is full of flavor
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03-13-2012, 08:51 PM
@Sere: A simple bread that uses baking soda instead of yeast. :yes:
@Damia: Aww. That sucks since the bread maker is so convenient!
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Serenus
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03-13-2012, 10:11 PM
Oh it's kind of like Belgium waffles. o3o
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Ikuto Akihiko Hasegawa
is full of flavor
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03-13-2012, 10:54 PM
Ah yeah? I have Belgian waffle mix, but never made those from scratch. xD
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Serenus
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03-13-2012, 10:56 PM
Yea throw in a can of sprite it makes everything light and fluffy. I rarely make things from scratch...but starting to now.
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Cherry Who?
Spooky Scary Skeleton
☆
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03-13-2012, 11:36 PM
Sprite, huh? That sounds crazy, but I'm sure it works. I've seen other too-crazy-to-work-yet-it-does tricks like that. My grandma put a little bit of mayonnaise in brownies. It sounds disgusting, but it made for the moistest brownies ever, and you couldn't taste the mayo at all! CRAZY. :lol:
So I was browsing that site Iku posted from, and I found this recipe for salty dark chocolate shortbread cookies. :drool: I'd been wanting to make some cookies, but was wanting something a little bit different. This sounds perfect. :drool: And there are only 6 ingredients! Way simpler than my chocolate chip cookie recipe which calls for half the kitchen. :lol: I'm going to substitute regular salt for the fleur de sel, though.
I'll make them in the next week or two, hopefully. I'll let you all know how it goes!
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Serenus
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03-13-2012, 11:41 PM
Oh my mom did that too! And now I do it...makes it so good!
Those sound delicious.
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Damia Flagg
(^(エ)^)
Penpal
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03-13-2012, 11:54 PM
@ Cherry ~ that recipe does look good. I love dark chocolate. That recipe lead me to another interesting one. Closet Cooking: Lime Meltaways I need to make these for my husband he loves anything lime & shortbreads are his favorite cookie.
So many interesting recipes. I want to try a bunch of them. :eager:
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Cherry Who?
Spooky Scary Skeleton
☆
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03-14-2012, 12:11 AM
Oooh, those sound delicious! I bet they'll be great come summer, nice and refreshing. :D I'm bookmarking those!
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Ikuto Akihiko Hasegawa
is full of flavor
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03-14-2012, 12:46 AM
I'm glad you guys are liking the site! :lol: It makes me we wish I had a buttload of money and a grocery store right next door.
Slowly tackling it, one recipe at a time~
Some his shortbread recipes though, I am definitely wanting to try. Yes, let us know how those turn out! :drool:
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Damia Flagg
(^(エ)^)
Penpal
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03-14-2012, 04:59 AM
I made a copy of the recipe so I can remember to grab everything next time I go to the grocery store, but that probably won't be for at least another week. To bad I didn't see that recipe sooner.
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Ikuto Akihiko Hasegawa
is full of flavor
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03-14-2012, 03:23 PM
Aww. There's so many recipes I want to try, but yeah. Not enough money for all the ingredients. :lol:
Suppose we'll go grocery shopping this weekend though. P:
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Serenus
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03-14-2012, 04:31 PM
So I made those Dark Chocolate shortbread cookies. They were amazing. had to switch things around to make it gluten-free but they came out great.
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Ikuto Akihiko Hasegawa
is full of flavor
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03-14-2012, 04:39 PM
Oh snap! :eager: Glad they worked out!
What all did you change?
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Serenus
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03-14-2012, 04:45 PM
The flour was all I really needed to do. :3 They were a little more spread out then I wanted so next time I'll add a little more gluten-free flour.
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Ikuto Akihiko Hasegawa
is full of flavor
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03-14-2012, 04:52 PM
Ooh I see. :yes: Glad you liked them~ Makes me want to try them like nao.
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Serenus
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03-14-2012, 04:54 PM
Should they are good...but my husband has eaten most of them already. <<
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Ikuto Akihiko Hasegawa
is full of flavor
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03-14-2012, 04:55 PM
Lmfao. :XD Guess that means he likes them.
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Serenus
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03-14-2012, 04:56 PM
I guess so! xD
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Ikuto Akihiko Hasegawa
is full of flavor
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03-14-2012, 05:03 PM
Should have put Ex-lax in them. Kekeke. :ninja:
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Cherry Who?
Spooky Scary Skeleton
☆
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03-14-2012, 05:42 PM
Ooh, glad to hear they worked out for someone! Makes me a little less nervous about making them myself soon. :)
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Serenus
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03-14-2012, 05:47 PM
@Iku: Oh that's horrible! << But awesome muwha~
@Cherry: Well they weren't do bad I had problems with the chocolate but you know follow the directions. xD
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Cherry Who?
Spooky Scary Skeleton
☆
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03-14-2012, 05:48 PM
What problems did you have with the chocolate? So I can try to learn from your troubles.
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Serenus
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03-14-2012, 06:00 PM
I didn't cut it up small enough so as it baked is just melted everywhere on the pan.
The next batch I did I cut into thin flakes and that seemed to work better.
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Ikuto Akihiko Hasegawa
is full of flavor
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03-14-2012, 06:03 PM
Ooh good to know. Thanks for the tip!
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Serenus
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03-14-2012, 06:04 PM
Sure thing...now gonna search these pages for more recipes. o3o
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