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Ikuto Akihiko Hasegawa
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#426
Old 06-12-2012, 03:02 PM

Chili dogs! :drool: I should get stuff for that next grocery trip!

llonka
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#427
Old 06-12-2012, 03:44 PM

yeah! it's a hit around here! :lol: what do you think goes well with chili dogs?

Ikuto Akihiko Hasegawa
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#428
Old 06-12-2012, 03:47 PM

As like a side dish? Maybe coleslaw or potato salad, or... beans?

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#429
Old 06-12-2012, 03:50 PM

hmm i was thinking french fries or tator tots... coleslaw sounds yummy though. have you ever made it from scratch?

Ikuto Akihiko Hasegawa
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#430
Old 06-12-2012, 03:54 PM

Those would work too! :yes: Nope~

I'm not a big fan of coleslaw; so no making that from me. :lol:

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#431
Old 06-12-2012, 03:55 PM

ah ok. my mom has one time. it was pretty good.

have you ever had avocado grilled cheese?

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#432
Old 06-12-2012, 03:59 PM


i haven't ever tried avacodo.

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#433
Old 06-12-2012, 04:01 PM

:gonk: NEVER TRIED IT!?!?!?!?! hummy march your booty to the store and get one! right now! :illgetu: make sure it's kinda soft though. if they are hard then you have to wait til they get soft. i just cut them in half, sprinkle some salt on it and chow down! :drool:

Ikuto Akihiko Hasegawa
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#434
Old 06-12-2012, 04:31 PM

Hmm, I've never tried that. P: I've had avocado in sushi and burgers and I like that. I don't like guacamole. XDD

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#435
Old 06-12-2012, 04:35 PM

I love avocado in every form..lol I really like it in sushi though like in a dancing dragon roll or a bbq eel roll... so good :drool:

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#436
Old 06-12-2012, 04:38 PM

what!?!?! good greif! you like avocado but not guac... :no: silly iku!

me too Ivvy!

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#437
Old 06-12-2012, 04:39 PM

:) I eat them raw with salt on burgers and in sushi as a dip any way I can think of. >.< I am a foodie I just love good food in all honestly. :)

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#438
Old 06-12-2012, 04:42 PM

oooh on burgers! yum!

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#439
Old 06-12-2012, 04:46 PM

Quote:
Originally Posted by llonka View Post
:gonk: NEVER TRIED IT!?!?!?!?! hummy march your booty to the store and get one! right now! :illgetu: make sure it's kinda soft though. if they are hard then you have to wait til they get soft. i just cut them in half, sprinkle some salt on it and chow down! :drool:

maybe i'll get a subway sub and ask for one piece to try it.
:sweat:
what does it taste like.


Ikuto Akihiko Hasegawa
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#440
Old 06-12-2012, 04:54 PM

@Lon: :rofl: There's just something about guacamole I don't like!

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#441
Old 06-12-2012, 11:48 PM

that sounds good hummy! hmmm i can really describe it.. i'd say nutty but not really?

Iku- the color? the texture?

Ikuto Akihiko Hasegawa
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#442
Old 06-13-2012, 03:59 AM

The flavor. :lol: I think some of the texture too.

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#443
Old 06-13-2012, 05:57 PM

I love guacamole, but it's hard to get it good. It's good if I make it from scratch, but only the very day I make it. After that first day it's not so good.

Tostitos had a really good guacamole dip, but now I can never find it...

Quote:
Originally Posted by Ikuto Akihiko Hasegawa View Post
Those would work too! :yes: Nope~

I'm not a big fan of coleslaw; so no making that from me. :lol:
Ooooh, I need to give you my mom's cole slaw recipe! It's nothing like most cole slaws which are, frankly, gross. It's not sweet at all, she doesn't put in sugar like most people. She puts dill in it, and of course vinegar, and it's just so refreshing. :drool:

Ikuto Akihiko Hasegawa
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#444
Old 06-14-2012, 02:43 PM

Give to me and I try~ ;D

Cherry Who?
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#445
Old 06-26-2012, 06:04 AM

So I was craving something kind of cold (it's so hot here!) and beans. So I looked up some bean salad recipes and used them to sort of free form a bean salad recipe. It came out so good! I just drained a can each of white beans, black beans and corn (I would have used chickpeas too, but we're out :cry:), and partially drained a can of diced tomato. I combined those all in a big bowl with a splash of vinegar and olive oil, cumin, cilantro, lemon pepper, minced garlic, and a few other spice mixes I have (though it'd be fine without those) and... epic deliciousness. :drool: I'd recommend that for a good quick summer side dish recipe for you all. :D

Ikuto Akihiko Hasegawa
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#446
Old 06-26-2012, 02:36 PM

Oooh that sounds refreshing! I'll have to try that some day. I'm mega uncreative when it comes to thinking up dishes. :gonk: Trying to break out of that.

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#447
Old 06-26-2012, 04:59 PM

I usually have to rope my mom or some other outside source to help when I'm coming up with a dish. I'll get an idea for the flavor and texture, and I'll know a few things I want in it, but then I can't come up with the rest of the recipe. :lol:

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#448
Old 06-26-2012, 05:13 PM

i look online a lot for new recipies. Betty Crocker has a great website. =3

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#449
Old 06-26-2012, 05:15 PM

I tend to get overwhelmed when I look at big recipe sites like that. But the Betty Crocker one is pretty good. I like that they have a selection of vegetarian recipes that are "normal." Most sites' vegetarian recipes are these crazy, pretentious things that... just no one eats like that. :lol:

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#450
Old 06-28-2012, 01:05 AM

Thank you all for keeping my thread going.
Sorry real life is keeping me away from doing most of my favorite things right now & keeping me away from most of my favorite websites.

 



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