I do.
I put maple syrup on pretty much all of my breakfast food. xD
Like my toast, bacon, eggs, hash browns, ect.
Everyone thinks I'm weird.


So, I guess my questions for you is: Do you experiment with your food?

I did that once. After that eggs didn't agree with me for a while...
I've tried salsa on pasta and melted vanilla ice cream in strawberry tea and coffee. So far that's all I can remember that's actually edible. :P

Not much. I usually don't like things that don't taste how I think they're supposed to. I did try fried oysters in chocolate pudding once, though, and it wasn't half bad.

I love maple syrup. XD That doesn't sound like a bad idea. I'm not a big fan of eggs. But my boyfriend likes to make eggs and put sugar on them, and I tried those and they weren't bad. When I tell people how he makes eggs, they think it's totally weird. But my boyfriend hates maple syrup. I don't know how he could hate maple syrup. It's so good! I can be a bit weird when it comes to maple syrup. If you've ever been to the restaurant Cracker Barrel, they give you mapel syrup in these little individual bottles. And sometimes if I don't use all the syrup in the bottle, I'll just drink the little bit that's left. >_> I don't want it to go to waste. Also whenever I get waffles anywhere, I try to fill in every little square with syrup.

i put syrup on just about everything breakfast-y.
so i don't think you're weird.

i also like to put bbq sauce on cheeseburgers, pizza rolls and tacos. i could probably think of more if i tried xD

Originally Posted by Vickicat

\If you've ever been to the restaurant Cracker Barrel, they give you mapel syrup in these little individual bottles. And sometimes if I don't use all the syrup in the bottle, I'll just drink the little bit that's left. >_> I don't want it to go to waste.

O.O I'm not the only one? And their maple syrup is amaaazing. Natural is the way to go.

I personally don't experiment much with my food, but I do like syrup on my eggs. Although they taste fine without it too.

i dipped a piece of pizza in gravy, to gross out my nephew. hes very fussy

I love syrup on my eggs and bacon.

Salsa is great on pasta!

I started putting honey on my eggo waffles, since I don't actually have syrup right now.

Ketchup on eggs and rice.

I love making my own sauces and glazes for food. I created this lovely Rum-Tangerine glaze for turkey. A Red-Wine Vinegar- and- Italian dipping sauce for spring rolls. Even made my own Teriyaki-bbq sauce for stir-fry roast beef. Tastes really good when put on top of rice.

I love making sauces and glazes and salad dressings.

Originally Posted by ThatCrazyB!tch

i dipped a piece of pizza in gravy, to gross out my nephew. hes very fussy

I like to dip my pizza in chocolate milk. x]