Recipe for Mushroom Parmesan!
Cook Time: 40 minutes
Servings: 4-6 servings
Ingredients:
3 tablespoons extra-virgin olive oil, plus extra for greasing the grill pan
4 to 6 portobello mushrooms
1/2 teaspoon salt
1/4 teaspoon freshly ground black pepper
1 cup marinara sauce (store bought or homemade)
1/2 cup shredded mozzarella cheese
1/4 cup grated Parmesan
2 tablespoons butter, cut into small pieces
How to made:

• Place a grill pan over medium-high heat or preheat a gas or charcoal grill.
• Drizzle 3 tablespoons of olive oil over both sides of the mushrooms.
• Sprinkle the mushrooms with salt and pepper.
• Drizzle olive oil on the grill to prevent the mushrooms from sticking.
• Grill until the mushrooms are heated through and tender, about 5 minutes per side.
• Preheat the oven to 400 degrees F.
• Spread 1/2 cup of the marinara sauce on the bottom of a 9 by 13-inch baking dish.
• Place the grilled mushrooms on top of the marinara sauce and top with the remaining marinara sauce.
• Sprinkle with the cheeses and top with the butter pieces.
• Bake until the cheese melts and the top is golden, about 15 minutes.
• Serve and enjoy! :P

Mmmm . . .that mushroom parm sounds really good! I'm going to have to make that - it's always nice to find vegetarian recipes :)

Recipe for thin French crepes with honey butter!
A fast and easy recipe for light and delicious French crepes. ^^ Can be served for lunch with meat or veggies, for breakfast with fruit, or for dessert with whipped creme or honey butter. :]
Cook Time: 25min and about 5-7min prep time.
Servings: Very varied. Depends on the width and thickness of them. About 12 when I make them.
Ingredients:Crepes:
* 2 cups milk
* 4 1/2 tablespoons melted and unsalted butter
* 3 eggs
* 2 tablespoons vanilla extract
* 1 1/2 cups all-purpose flour
* 2 tablespoons sugar
* 1/4 teaspoon salt
Honey butter:
* Honey
* Butter
(Amounts are up to makers discretion)
How to made:

• Place the milk, eggs, and vanilla in a big bowl and mix together.
  
• Add the sugar, salt, flour, and melted butter into the bowl and stir until mixture is well blended.
  
• Heat a crepe pan, skillet, or regular pan that has been greased or buttered to medium heat. When the pan or skillet is hot pour about 1/4 cup of batter into the pan/skillet. Remember that French crepes are very very thin. The thiner the better!
  
• Tip the pan/skillet around until the batter spreads to the edges. Allow the crepe to cook until the crepe is bubbling and the edges are dry. Flip the crepe with a thin spatula. Cook for about 10-20 seconds on the other side and then gently place crepe on a plate.
  
• Repeat until you've made all the crepes you like.
  
• Place a chunk of butter in a cup, bowl, or measuring cup. Pour a slightly less amount of honey into your container of choice. Heat in microwave for 30 seconds. Stir.
  
• If honey butter is not a liquid place it in the microwave for a little longer otherwise simply pour the desired amount of honey butter onto a crepe and wrap. Enjoy!~
  
• If you're not a fan of honey you can serve with wipped creme, fruit, chocolate chips, chocolate syrup, jam, cheeses, and/or another filling of your choice. The nice thing about crepes is that they're light and can be filled with virtually anything. Be creative. <3

Calories: Approx 155 each not including the filling. :]

I also have pictures of these crepes and a vegan version if anyone's interested. ^^

Recipe for Shell's awesome berry smoothie!
Cook Time: About 5 minutes
Servings: 2-4 (depending on the size of your glass)
Ingredients:One blender or anything that can crush ice and mix
5 large ice cubes
Either 2 table spoons of plain yogurt or one single serving container
Half a cup of frozen mixed berries or fruit of your choice (fresh works too)
Half a cup of fruit juice
A tiny bit of honey (if you like it more sweet)
And one whole banana.
How to made:

• Toss all ingredients into the blender, turn it on and plug your ears. if its refusing to blend completely, add more juice or water.

• Once it has turned into almost a slushy-type substance, pour into glasses and drink up! Best with a twisty or bendy straw for added fun effects :P

Recipe for Tuna pasta bake!
Cook Time:40 Mins
Servings:4 to 6 depending on how much you want to make
Ingredients:Diced can of tomatoes, cheese (250g), one can of tuna, plain pasta sauce, bow styled pasta, one onion diced
How to made:

• ((Please use the list coding to number your steps))

Boil pasta until soft and yummy, fry onion in frying pan until see through. add tuna and heat through, add tomoatoes and pasta sauce and heat through and simmer for fifteen minutes uncovered. preheat oven and place all ingredients (sauce and pasta) into an oven proof dish, add cheese grated on top and bake for about thirty or so minutes, or until cheese is brown and golden.

Recipe for snicker doodles!
Cook Time:9 minutes to cook and about 10 minutes to prep. :]
Servings: 2 dozen
Ingredients: * 3 1/2 tablespoons of softened unsalted butter
* 3 1/2 tablespoons of shortening
* 3/4 cup white sugar
* 1 egg
* 1 teaspoon vanilla extract
* 1 cup and 1 tablespoon all-purpose flour
* 2 teaspoon of vinegar
* 1/2 teaspoon baking soda
* 1/8 teaspoon salt
* 1 tablespoon white sugar
* 1 teaspoon ground cinnamon
How to made:

• Preheat oven to 400 degrees F
  
• Mix butter, shortening, the eggs, 1 1/2 cups sugar, and the vanilla with an electric blender or by hand.
  
• Add in the flour, baking soda, vinegar and salt. Blend again. Note that cookies will have a slightly different texture based on how well blended they are but they should taste the same. :]
  
• Shape dough by rounded spoonfuls into balls.
  
• Mix the 2 tablespoons sugar and the cinnamon well and lay flat on some wax paper or in a shallow dish.
  
• Roll balls of dough in dish until lightly covered.
  
• Lay them on an ungreased cooking sheet 2 inches apart.
  
• Bake 7-9 minutes.
  
• Place cookies on a cooling rack or plate immediately after being removed from oven. Enjoy with milk or by themselves. <33
  

I'm not a cookie person but these always get rave reviews at parties and such. :] Very nice warm.

Awesome thread!

Recipe for Doritos Crunch Potato Wedges!
Cook Time: like 45 min
Servings: three people
Ingredients:
End-of-the-bag Cool Ranch Doritos
5 red skinned potatoes
2 cloves of garlic
1/2 cup butter
1/2 cup Parmesan chease
How to make:

1. Set oven for 375 degrees F.
2. Chop up the garlic and then combine with melted butter
3. Cut up the potatoes into wedges (the smaller the crunchier) lay them out on a baking sheet and drizzle the garlic butter on them.
4. Mash up what's left of the Doritos and sprinkle them on the potatoes.
5. Sprinkle Parmesan cheese on top.
6. After they get a little crispy toss them around and turn them over. Bake them till they are crunchy looking.

It's not an exact science... I made it up last night. You can add breadcrumbs for a crisper wedge... and seasonings if you want. For instance... I think next time I might add some Adobo... my fave spice ^.^

This isn't the most nutritious of meals... so if your on a diet I would stay away from this recipe

Recipe for Chocolate orange Cake!
Cook Time:20-25 mins
Servings: ONE..haha 8D
Ingredients:
8oz self raising flour
8oz caster sugar
8oz butter
4 eggs
Roughly 2oz cocoa for the cake
--
One whole Terry's Chocolate Orange
Rindless Orange marmalade
Chocolate Orange flavoured drinking chocolate
Icing sugar/Butter to make as much buttercream filling as you so desire

How to make:

• 1: Cream butter and sugar
  2: Add one egg at a time with a spoon of your flour/cocoa
  3: Fold in the rest of the flour/cocoa
  4: Spoon mixture evenly between two greased cake tins
  5: Cook at 190 C for 20 minutes, then test.. if not quite cooked then leave for a few more minutes, keeping an eye on it.
  6: Leave to cool.
  7: Mix up butter/icing sugar/chocolate orange drinking chocolate til you have a nice gooey buttercream. Different people like this at different consistency's so make it to your own taste.
  8: Spread one of your cake halfs with the buttercream and the other generously with the orange marmalade and sandwich tem together.
  9: Melt the Terry's Chocolate Orange and slather it all over the top.
  10: leave to set [If you can]
  11: STUFF FACE
  
  Optionally you can melt a little white chocolate and swirl over the top :)
  
  Sprinkles are always fun >.>

You should get this:

http://lasersquirrel.rasuberrypie.org/caaaaaaaaake.jpg

Recipe for baked potato with cheese
Cook Time:1 hour 30 mins
Servings:1 or depens on how many potatoes you put in to cook
Ingredients:large potatoes,cheese grated
How to made:put oven on to 190c and prick potatoes,themn wrap in foil and put in oven for 1 hour,grate cheese,then take potatoes out and unwrap and put back in for further 30 mins and then when ready open up and put cheese in and enjoy.

Recipe for Crustless Pumpkin Pie!
Cook Time:55 minutes
Servings:6
Ingredients:

• 1 can of pumpkin (not pumpkin pie mix)
• 1 cup of evaporated milk
• 1/2 cup of Original Bisquick Mix
• 1/2 cup of sugar
• 1 tablespoon of butter (softened)
• 1 tablespoon of pumpkin pie spice
• 1 teaspoon of vanilla
• 2 eggs

How to make:

• Heat your oven to 350 degrees. Grease a 9-inch pie plate.
• Mix all of the ingredients listed above until blended.
• Bake for 55 minutes or until a butter knife inserted in the center of the pie comes out clean.
• Let cool for 30 minutes. Refrigerate for 3 to 4 hours. Store covered.

Recipe for (human) Puppy Chow!
Cook Time:How ever long it takes you to make it
Servings:However much you want
Ingredients:

• 9c. Chex cereal
  1c. chocolate chips
  1/2c. peanut butter
  1/4c. margarine
  1tsp vanilla
  1 1/2c. powdered sugar

How to make:

• Put cereal into a large bowl with a lid or in a large clear bag.
  In a microwave safe bowl, blend chocolate chips, peanut butter, and margarine. Microwave on high for 1-2 minutes. Stir until smooth. Stir in vanilla. Pour over cereal. Cover and toss gently until all pieces are covered. Add powdered sugar and toss to coat. Let cool and enjoy ^_^

• ((Please use the list coding to number your steps))

http://www.kraftfoods.com/images/rec...Puppy_Chow.jpg


WARNING: DO NOT FEED TO DOGS! CHOCOLATE IS TOXIC TO DOGS!

Fall is coming and this is the best time for apples! ♥

Recipe for Apple Bars!
Cook Time: 40minutes
Servings: 10
Ingredients:1/2 cup butter, 1 cup flour, 1 egg, beaten, 1 cup sugar, 1/2 teaspoon baking soda, 1 cup apples, peeled, cored and finely diced, 1 cup chopped walnuts, optional, and 1 teaspoon ground cinnamon
How to made:

• Preheat oven to 350
• Be for we start mixing anything melt the butter or margarine.
• While the butter is melting beat the egg till it's yellow and smooth.
• Wash your hands after touching that eggie >.> Then your apples.
• Peel the apples and take that the core out while you chop the apples up. But not to small we're not making apple sauce
• Pour melted butter or margarine into a good size mixing bowl
• Add one or two of the ingredients in and mix them together. It doesn't matter much what you add into the bowl first.
• Mix all the ingredients together and mix well.
• Grease and flour an 8x9 inch pan.
• Pour batter into pan, then bake for 40 minutes or until done XD

Avocado tomato cheddar sandwich
Ingredients:
1 Avocado
1 tomato
bread rolls
italian dressing
Cheddar cheese (can either be shredded or sliced)

Peel Avocado and mash it in a bowl with a fork
Cut up tomato into slices
cut roll and lightly paint inside of the bread with the Italian dressing
Put mashed avocado, tomato and cheese on sandwich and put in broiler for a minute or 2 until cheese is melted.

So many of these sound so good, I will definitely have to try some of them out when I have access to a kitchen.