xnozomichanx: I wonder as well, I'm not sure how they're made, actually I made peach cobbler, but I have to say, it's 1 1/4 cups milk not just one.

Originally Posted by shaddowkitty

xnozomichanx: I wonder as well, I'm not sure how they're made, actually I made peach cobbler, but I have to say, it's 1 1/4 cups milk not just one.

I see how that could be misread, I think you should still be able to edit the post you have the recipe in, maybe if you put 1 & 1/4 cups of milk, or something like that, I'm not sure. Can fried apples be purchased in a regular grocery store? Sorry, this is the first time I've ever heard of them and I'm really curious :sweat:

xnozomichanx: I didn't read anything I was just going at it from memory, If you only use one cup the batter is too thick and won't work is all, and I did, i'm just wondering if i put it's baking dish size on there. idk I prolly did. And yes actually I'm pretty sure you can get them at the regular grocer, if it's not just like a southern thing, I hadn't heard of them till I saw them in the cupboard, but I'm sure you could prolly find them anywhere.

The jam is time taking is all. Its not too hard to make and I will put the apricot one up now. c:

Apricot Jam

Recipe
• 6lbs Dried Apricot
• 6lbs Sugar
• 2 Lemons
• 6 pints of water
To make the yummy jam…
1. Wash the apricots and put them in a bowl with the water.
2. Soak for them 24 hours.
3. Put the apricots and water into a saucepan with the juice of 2 lemons.
4. Bring to the boil and simmer for 30 minutes, stirring occasionally
5. Remove the pan from the heat and gently stir in the sugar, until is has disappeared.
6. Bring back to the boil and cook rapidly until the setting point is reached.
6.5 Added as a tip - If there are too big of chunks, pour the mixture into a blender and slightly blend it before putting them in a jar.
7. Put the jam in a lovely jam jar

(Makes about 8 Mason Jars full of apricot jam.)

Originally Posted by shaddowkitty

xnozomichanx: I didn't read anything I was just going at it from memory, If you only use one cup the batter is too thick and won't work is all, and I did, i'm just wondering if i put it's baking dish size on there. idk I prolly did. And yes actually I'm pretty sure you can get them at the regular grocer, if it's not just like a southern thing, I hadn't heard of them till I saw them in the cupboard, but I'm sure you could prolly find them anywhere.

I shall look for them next time I go grocery shopping =3

Originally Posted by PaintTheSkyRed

The jam is time taking is all. Its not too hard to make and I will put the apricot one up now. c:

:O That's a lot of sugar ;) Thanks for posting it, maybe my mother and I will do it sometime as a bonding sort of thing ^^
ps- could you put the recipe in quotes, the mods will bug me about it :sweat:

sweet, i'll think of another recipe to put up eventually i am just too lazy right now.

Originally Posted by shaddowkitty

sweet, i'll think of another recipe to put up eventually i am just too lazy right now.

Same here :sweat:

we should develop one together, it would be awesome lol

Its easier to make with two people, my stepmother helped me with the blender part and yes, I editted it. Sorry for not quoting in the first place. :sweat:

Originally Posted by shaddowkitty

we should develop one together, it would be awesome lol

hmmm... what would we make?

Originally Posted by PaintTheSkyRed

Its easier to make with two people, my stepmother helped me with the blender part and yes, I editted it. Sorry for not quoting in the first place. :sweat:

Helpers are useful, sometimes :cough: little sisters :cough: And it's ok, no hard feelings or anything =3

I dunno, we will figure something out but in the meantime
Chicken ala king:

Ingrediants:
1 green bell pepper
1 red bell pepper
1 small carton of mushrooms [or 1 can of them]
1 small box of frozen peas[ or one can peas]
1 stick margerine
1 cup flour
1 cup milk
1 cup chicken broth
2-3 decent sized chicken breasts

Directions:
Boil water and put inchicken breasts, cook til done. melt butter in a large pan, dice bell peppers and add them in with the butter, cook til soft
add flour and stir til all is mixed in, add milk and stir, add broth and stir, add peas and mushrooms and stir.
Shred chicken pieces and stir in.
pour over rice, pasta, cornbread, or pasta

=]
just make sure if you used canned peas and or mushrooms to drain them before adding.

I think I might make that for dinner tomorrow night. It sounds good and I can make it, plus I have all of the ingredients :)

I made it the other night, tonight was my meatloaf recipe i concocted. Is gewd.

Originally Posted by shaddowkitty

I made it the other night, tonight was my meatloaf recipe i concocted. Is gewd.

meatloaf is yummy =3 do you put mayo or ketchup on it?

Ketchup, but not a lot >.<

I've never had it with ketchup, I use mayo, but only after I've had a plain bite of it, you know, to show the cook respect :3

oooh no the ketchup is in it, i don't use nothin but taters to eat it with.

we use cream of mushroom soup or golden mushroom soup, it's really good. My sister actually posted the recipe here, if you wanna look at it :3

i'm not a mushroom fan >.<
but i'll put up my recipe too =]

Rachel's meatloaf
1 tbsp soy sauce
1 tbsp Worcestershire
1/2 tbsp ketchup
1 tbsp water
1 egg
4 sliced bread [run through food processor to make it crumbs]
1lbs ground beef

Directions: preheat oven to 350, mix all ingredients put in cassaroll dish cook half hour, take out, cover in mashed potatoes and a layer of cheese and bake another half hour.

And that's it =]

That sounds really good, especially with the mashed potatoes and cheese on top

It definatally is, you could also use those scallopped potatoes or whatever they're called, just get the ones you can make on the stove top and do the same thing.

I just had the weirdest pizza ever, it was really spicy ( I had to drink milk with every bite) and it was built like a sandwich, but all meat (I didn't order it, though it was supposed to be meats and vegetables, they always screw up our order)

sounds more like a calzone =/
i want pizza Dx

It was kinda like a calzone, but there were 2 layers of pizza dough with all the meat in between, so maybe its a calzone pizza.

What kind do you want? I'm kinda hungry for a thin and crispy, spinach and feta pizza. They're sooo good

well, you got the spin and feta, but i don't want the thin kind, i want the mellow mushroom kind with the pesto sauce Dx mmmm i am going to miss that plac D= it's going to suck cause it was the first pizza place i had wholeheartedly liked, and i had to move... -cries-