I want to make a bunch of dark chocolate fudge

Longcat: I'm a huge fan of chocolate with some kind of citrus flavoring so I'd suggest adding a little orange or lemon zest. To me that sounds amazing~ x3

Poet: Mm that's hard to beat.

Ooh that may have just worked I may use that recipe too

I don't believe I'd had chocolate fudge in ages....

Gosh when I get a place of my own I need to not only meet a bunch of menewshans... but mail a bunch of you candy...

hmm... Maybe if I could mix some marmalade in. I don't think zest alone would work... I could find some orange extract...
:3 yum!

I just had some milk and cookies Milkybar...

*peeks in*

*brings threadie up from the bottom*

Hey thread killers! how's everyone's December starting?

Considering it's meant to be summer here December has had a relatively cool start.

that's funny because it's supposed to be winter here and we've had two days of 70*f (what about 20*C?) in a row.

*prods the thread*

I feel I should leave a mark.

*hands Ling a marker*

Yes, a marker would come in handy for that

Hey everybody, how are you all doing? I hope you are all doing well this holiday season.

*sniffs marker*

Don't sniff markers Hummy... they're stinky.

Not all of them are.

Is it a cherry scented marker?

I always hated artificial cherry flavour or scented products....actual cherries on the other hand are good.

Artificial cherry flavor is more often than not just the flavor red. and yes red is a flavor, as is purple and blue.

I'm not surprised that artificial flavours are based on colours. I once met a person who was allergic to red food, any food that was red in colour be it natural or not she couldn't eat, because of something in the red pigment.

Red food dye is actually a really common food allergy. Many companies are opting for Beet Juice now instead of Red 40.