And yeah - at least it didn't take too long to clean up. Just got a clean wet rag and wiped it all up. :) Or licked it off - in terms of my hands. :P
Dinner was lovely and yummy, thanks! :)
Well, the real messy part came when whipping up the 4 things of creme cheese with everything else. I swear, for awhile there, I thought the creme cheese hated me. Flour hates me too! You're definitely not alone! I also had a bunch of crushed graham crackers, which got on the floor and the counter and blah blah blah... everywhere.. but the mess was worth the yummyness that it made! ^_^
hummy: You said that the ei will go to the normal shop right?
no the event commons go into the normal mene shoppes
the event rares you can only purchase on the market place
when jelly pulls the plug on our events the event tokens and shope goes poof
they refer to it as 'rice stick' >w< like spaghetti, but rice~
---------- Post added 04-25-2013 at 01:10 AM ----------
Quote:
Originally Posted by hummy
no the event commons go into the normal mene shoppes
the event rares you can only purchase on the market place
when jelly pulls the plug on our events the event tokens and shope goes poof
Yeah She had been wearing underwear but the leaf just seemed like it would be more intriguing, I mean its daring lingerie...what is more daring than a leaf
---------- Post added 04-25-2013 at 01:27 AM ----------
Quote:
Originally Posted by whitexsuicide
HELLO~ how are you?
Same here~ but I wasn't sure if it was Japanese specifically, but I mean they are rice noodles, so i'm sure they are!
Its always possible, they love their rice! ^-^ I really want to make some Japanese food, I've been interested in Japan, Japanese food and Japanese language since my teens - but I have yet to try any of the dishes
Its always possible, they love their rice! ^-^ I really want to make some Japanese food, I've been interested in Japan, Japanese food and Japanese language since my teens - but I have yet to try any of the dishes
Well what do you want to try, my love? I have some recipes I have found I could give you if you wanted to try something~
Yeah She had been wearing underwear but the leaf just seemed like it would be more intriguing, I mean its daring lingerie...what is more daring than a leaf
---------- Post added 04-25-2013 at 01:27 AM ----------
Its always possible, they love their rice! ^-^ I really want to make some Japanese food, I've been interested in Japan, Japanese food and Japanese language since my teens - but I have yet to try any of the dishes
Haha, fair enough. Let's hope a strong breeze doesn't come
Quote:
Originally Posted by hummy
hiya Imma
How's it going hummy?
Quote:
Originally Posted by whitexsuicide
Well what do you want to try, my love? I have some recipes I have found I could give you if you wanted to try something~
Well what do you want to try, my love? I have some recipes I have found I could give you if you wanted to try something~
I've collected some recipes myself, my main prob is the ingredients- my family rarely buys the things needed xD And its hard to cook the recipes with ingredients
I've collected some recipes myself, my main prob is the ingredients- my family rarely buys the things needed xD And its hard to cook the recipes with ingredients
SPOILERX
Quote:
3 cups unbleached flour
1 1/2 teaspoons instant yeast
1/4 cup sugar
1/2 cup milk
1/2 cup lukewarm water
1 tablespoon butter
1/2 teaspoon baking powder
6 ounces red bean paste (AKA Adzuki paste or Paht, about 1/2 can)
2. Combine all ingredients except yeast and water, in large bowl.
3. Mix yeast and lukewarm water briskly, and pour into mix.
4. Mix and knead dough. Dough should stick together well and be pliable, use more milk if necessary to wet the dough. Knead for 10-12 minutes by hand, or about half with a machine.
5. Put in a round shape in bowl, cover with plastic wrap and let sit for 1 hour.
6. Divide dough into about 12 pieces, or change size to fit your needs and your steamer.
7. Let dough pieces rest for a couple of minutes before flattening into a round shape to fill.
8. Place about 1T filling in the center of each bun, bringing up the corners and twisting closed. Place knot side down on a piece of parchment paper or wax paper inside your steamer.
9. Boil water and place steamer inches Let steam for about 15 minutes. Buns will turn white and look slightly shiny on the outside. Remove from steamer and serve immediately.
this Is something you could make that isn't hard to collect ingredients to~
Flour hates me too! 
^_^
She had been wearing underwear but the leaf just seemed like it would be more intriguing, I mean its daring lingerie...what is more daring than a leaf 
