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Serenus
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03-22-2012, 05:06 PM
I have my own grinding mill so I was making all this rice flour.
3 parts brown rice flour (I use Bob’s Red Mill)
3 parts corn starch
2 parts soy flour, sorghum flour or garfava flour
1 part masa harina
I got the recipe from here.
Starting to think I didn't make the flour fine enough. I tried to make bread and it just won't rise. When I baked it, it was so flat.
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