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Yeah, I do that too. I let them harden for 24 hours and then pick them up and carefully put them on the cake. I lose a lot less that way as long as I don't use too much frosting.
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Pulled sugar? is that like those things on Food Network in cake competitions?
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yea its also sugar they use to make those cute little candy ribbons that they sell on christmas ,
oohh later this week i will be posting some pokemon airhead art work i did today i got to get the pics online first ^^ |
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OMG I JUST SQUEED MY PANTS!!!! this is so cute! Oddish...chikorita...annddd...andd....and the other one!
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hoppip is the red one and bulbasaur is the first one ^^
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My goodness. Those look cute and tasty at the same time~
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thankyou ^^ i reallt do try ^^
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there we go! thats the mystery name of the pokemon xD lol its like the pokemon trivia during the old episodes lol anyways, i wouldn't eat it. i'd freeze it and put it in a freezer case in a candy art gallery ^^
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thank you ^^ it was my first time making it i am going to try with different pokemon as i got and other things it just takes a while ^^
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ur really good at this! 10/5!!!! i love ur work <3 and its edible XD
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thank you ^^ i am going to post some more later ^^
if anyone has a pokemon request i can try my best to make it i have some more made its just getting them on here lol |
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