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show a picture of the insides!
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I didn't get to take a picture of the insides...Those were eaten! *gasp*
Would you like a drink? Image: SPOILERName of creation: Sour Slime-tini Notes: Here's a brew that packs a punch! A sour, vile green drink that I concocted for you! First I dipped the rim in lime juice, then yellow sugar crystals. I added one part champagne to one part lime juice, two parts midori melon liqueur, and just a spritz of ginger ale. Then, to add a bloody pop of color, I drizzled a bit of grenadine, and it settled in the bottom. Very strong, and very tasty! |
*drooling over all the food* D:
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*drools all over Tori*
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Do we have room for dessert?
Image: http://i.imgur.com/PJ6KF.jpg Name of creation: The Best Thing You Will Ever Eat In Your Life. (aka: pumpkin chocolate chip cookies) Notes: These cookies are so moist and delicious that you will have to bake them in the middle of the night so no one else knows they exist. I wish I was kidding. I know you want this recipe. You can thank me later after you have to beat all your friends off them with a stick. SPOILERThis makes a good amount of cookies, no matter what size you prefer (okay don't pour it all in a pan & then message me like "ahha! It only made one!1!!1" YOU KNOW WHAT I MEAN). Spread the love this fall & impress your family with your fancy baking skillz. [cool] Enjoy the season! [heart] Emasaurus |
Hahaha. oh, that made me laugh, the
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I love madelines! Macaroons too....mmmmm I miss my favorite French Bakery ;c
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All right!! Awesome entries, guys. [eager] All updated~
H'omg, I wish there was a French bakery around here. I want to try macarons so badly. D; |
Dang it, looking through all the new entries is making me hungry XD But I can't eat right now because I will be going to bed soon.
Emasaurus-- I really want that recipe for the pumpkin chocolate chip cookies! But for some reason it wont let me open the spoiler bar :( Is it just me? Hmm, will have to look up what madelines are..... |
Here's what's in the spoiler bar, Cloud~
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Thanks Ikuto ^_^
I was able to open spoiler bars in the other posts, just not that one. I hadn't thought of quoting it to see it *smacks self* |
[lol] No worries. They're finicky sometimes.
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Almond flour is the one ingredient I can't find for them. [gonk] Maybe one day. Suppose I could try grounding almond slices or something. XDD
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I'll have to consult you when I work up the nerve to try one day, Woody.
My prowess is being able to make angelfood cake from scratch without fail now. *puffs out chest* Glad you could get the recipe, Cloudwalker. I like sharing [yes] |
Yes! If you have a coffee grinder, Iku, just blanch the almonds and grind them in that very fine. Or just a food processor, and pulse em. You have to sift the almond flour into the flour anyways, so if there are crazy lumps, it won't go into the batter. :D I searched high and low for it, and finally found the almond flour for a LOT of money at one store. After I bought it, I see it everywhere now >.< So, I feel like stores are starting to carry it more often thanks to allergies to gluten and all that. If you see Bob's Red Mill flours, you might find the almond flour. Blather blather blather ;)
Angel food cake? [drool] I never tried that one...but I love trying to make stuff that is said to be hard, just to challenge myself. If it fails, it fails. So do it Ema!! Here is my first attempt at the macaroons.....They were filled with lemon curd and lemon zest buttercream....and they were pink because, well, I could make them pink. MUAHAHAHAHA. SPOILER |
No coffee grinder. D: But I do have a small food processor that I could try out. I'm sure it will get around to this area eventually. Already there are a few things in the stores that I don't recall being there before. [ninja]
Haha, look at those feet on them! They look great. [:D] That's another thing I like them. Super versatile in terms of colors and flavors. [drool] |
:3 I had no idea that part was called the "feet" on the macaroon..... I had to look it up! The more you know *cues music*
I agree! I was thinking of making some since i still have some almond flour....Maybe a seasonal flavor like a hazelnut chocolate or....hmmm. |
Yus! Feet! I think that's kind of cute. Unless you don't like feet, I suppose. XDD
Oh man, you should. [drool] And show me! I found a shop that ships boxes of them. Pricy though. 6 for $16. [gonk] Though I kind of expected it. |
Oy. I can imagine. It must be hard to ship them since they're so delicate!! There isn't a place near you that has them? Well....I don't know of one near me off hand that does, but I saw them all over the place in Portland.
We should both try making some! I found a nice troubleshooting page on them, and there are a lot of tips I didn't know about. I mean, mine came out really good for my first time, but I feel like it was luck ;) doop! I think I might have at making some this weekend with a more adventurous flavor. Also, that is a cute name. :3 |
Good luck in your baking adventures, Woody. That sounds delicious! I love the troubleshooting page! I'll have to bookmark it and come back when I have the chance to give it a good try [:3]
If you want to learn how to do angelfood; I highly suggest looking up Alton Brown's video on it. He really cleared up some problems I was having, and he is just so darn cute [heart] I may get roped into making more of those pumpkin chocolate chip cookies [gonk] I shouldn't have shared...[lol] |
Um, what is this?
Image: SPOILERName of creation: Pumpkin Deviled Eggs Notes: sorry i can't think of any cool names D; Egg mixture made with onions, salt+pepper, mayo, eggs and sugar; sprinkled with paprika. very satisfying and everyone in the house ate at least one haha approval!!! ---------- Post added 11-08-2012 at 09:24 PM ---------- Do we have room for dessert? Image: Vertical Horizontal Name of creation: Cream Puffs for the Weak Notes: She can be referred to as the Cream Puff Fiend or my mother :,P My tower of cream puffs for the event. I was going to make them pumpkins but we didn't have the food colouring for it and I was really itching to get these made so.. yayy~ they still taste great! basic flavours with a vanilla pudding filling. very good, not too sweet either! yum i would say that i look forward to eating these tomorrow but i dont think theyll last til the afternoon with my mom in the house :0 @ emasaurus wow Alton Brown is such a cutie. I could sit in front of the television all day, watching his face talk. |
looks delicious!
what is the thing on top? a seed? |
pumpkin seeds for the pumpkin handles/stems
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clever [yes] i love it!
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