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Linnea
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Old 04-17-2019, 06:00 AM

i don't mind at all, i am from maine! we do seafood better BUT we have license to put seafood on pizza too bad about raw dough in the middle, sheesh. when i was taking a break from work with kids, i worked as a short order cook and i made a lot of pizza. i really enjoyed it, it's very cathartic. i liked making specialty pizzas like Big Mac pizza lol

i live in a very foodie part of maine so there are many pizza places, as well as all kinds of varieties of food too, and there are a couple places who do it right. i find that because i used to make pizza, that my standards for pizza have changed; #pizzasnob