D'awww, thanks. *Noms*

I had some noodles and a sandwich for lunch,
but now I'm craving ice cream

Ooh, you make me want ice cream as well...

or frozen yogurt

Ooh, froyo is so yummy. I had some on Saturday actually...

I haven't had any in so long.

*Hands Clockie some froyo*

if only I could actually have some.

I could go for some froyo as well... They had a new flavor when I went--Chai Tea. That was an interesting one...

oh I bet my mom would like that~

It was too cinnamony for me but it was true to it's flavor.

Oh, I don't like cinnamon.

Yeah, me neither. >_<

I like brown sugar more.
o uo

Ooh, yes. Brown sugar is very yummy. I like to put it in my oatmeal. ^_^

ClockMom makes a barbecue sauce with brown sugar and it's amazing

Oooh, that sounds yummy. I've never made my own barbecue sauce before...

I love your new avi. Classy and cute! Makes me want to change mine...

ClockMom makes a lot of her own stuff. One of the negatives of spending the winter in the States is missing all of her homemade food. thanks! I wasn't sure what to do with it, I might try and get my hands on a cheezy romance for those rosy cheeks.

I've started making some of my own stuff but it's so much work and it takes a lot of time. V_V

I love the rosy cheeks, so cute!

the American doesn't seem to like to venture out of her normal food range,
so I don't cook like I do back home
o no

super cute,
I haven't found one though.
I hate that I have to pay so much for a CI,
because I only want to use one little part of it.

Aw, it's a shame that she isn't willing to try different things. I used to be like that as well but I've gotten so I'll take a "no thank you bite" and I've surprised myself and actually ended up liking some different things. I've had a few experiments that haven't gone so well but most of them turn out okay.

Yeah, that's true. I have a few CIs like that as well.

I usually like my food simple, but that doesn't mean that I don't like all kinds of things. I like trying new stuff when I know for sure what's in it.

that's my hardest thing with CIs, and inflation

I like things that are easy to make. I've found that a lot of recipes work well with just olive oil, salt, and pepper.

Yeah, the prices are higher than they used to be but at the same time it means you can get more for your money when you sell them. XD

Bonjour!

Haaa le frozen yoghurt! On n'a pas ça en France, ou très peu, dans quelques boutique faussement américaines!
C'est dommage, c'est très bon, j'en ai mangé à New York et ça n'avait rien à voir avec les faux de France!

En tant qu'étudiante, je suis bien d'accord Zigbig, de nombreux plats n'ont besoin de rien d'autre que d'un peu d'huile d'olive et de sel/poivre. C'est d'ailleurs beaucoup plus sain que de cuisiner en sauce ou avec du beurre.

D'un certain côté c'est économique aussi, l'huile d'olive coute un peu cher mais il suffit d'une petite goutte dans les pâtes tandis qu'on a tendance a mettre beaucoup de beurre....

Haaa Frozen Yoghurt! It doesn't exist in France, maybe in some false american shop but I eat some in New York once, and it was better and tastier than the false french one ^^

As a student I agree with Zigbig, you don't need more than olive oil, salt and pepper, and it's more healthier than butter or sauce.

Olive oil cost a few money but you just need a drop in pasta, so in fact is cheaper than butter because you usually but a lot of butter...

Bonjour Ombreuse et bienvenue !

Je n'ai pas pensé à ça mais c'est vrai que je n'ai pas vu de frozen yogurt quand j'habitais à Paris. Il y avait une boisson yaourt gazeuse que j'ai beaucoup aimé mais je ne me souviens pas du nom. Est-ce que tu sais s'il est toujours en vente ? La bouteille était violet...

C'est vrai que l'huile d'olive est un peu cher mais comme tu dis ça dure assez longtemps parce qu'on n'a pas besoin d'utiliser beaucoup.

EnglishX

Hello Ombreuse and welcome!

I didn't think of that but it's true that I didn't see any frozen yogurt when I was living in Paris. There was a carbonated yogurt beverage that I really liked but I can't remember the name of it. Do you know if it is still being sold? The bottle was purple...

Also, just to let you know Ombreuse, when you write your translation, you need to put it in quotes like this:

[quote]Text here[/quote]