jellysundae
bork and means
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09-25-2013, 01:11 AM
There's nothing strange about why, when people treat themselves to a nice unsliced loaf of proper bakery bread, that loaf is lucky if it lasts into the next day
And I think people often ate it plainly, with just some butter, because it tastes so good on its own. Then you have that, "I'll just have another slice..." thing
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Woodlandnymph
Master Debater
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09-25-2013, 05:42 PM
Quote:
Originally Posted by jellysundae
There's nothing strange about why, when people treat themselves to a nice unsliced loaf of proper bakery bread, that loaf is lucky if it lasts into the next day
And I think people often ate it plainly, with just some butter, because it tastes so good on its own. Then you have that, "I'll just have another slice..." thing
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Hah. Yeah. That's accurate. The worst is fresh bread. I don't even put butter on it, just a little drizzle of honey.
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jellysundae
bork and means
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09-25-2013, 06:20 PM
I like bread and butter, if it's good bread I'm more inclined to have just butter on it. Though if I've got soft cheese or hummous in the fridge
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Woodlandnymph
Master Debater
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09-27-2013, 12:24 AM
hummus!!!!! When I'm feeling ambitious I make my own with roasted garlic.
I had this tempeh reuben today at a hippy tea shop. It was so good, mainly because the bread was so hearty. Flax seeds, nuts, and just...mmmm. Hot and crispy!
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jellysundae
bork and means
☆ Assistant Administrator
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09-27-2013, 12:40 AM
I made some before. As usual, not a recipe in sight I dumped some cooked chick peas into my blender, and a bit blended then the blade just whizzed around above the ones sat in the bottom of the damn thing. So I added...something. Seem to remember adding water, don't know if I put any oil in it. I honestly had no idea what I was doing xD I know I added garlic too.
I'll make it again, now that I have more idea what I should have done before
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Cherry Who?
Spooky Scary Skeleton
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09-27-2013, 08:18 AM
Maybe a food processor would work better than a blender?
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Woodlandnymph
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09-27-2013, 06:29 PM
Yes! I had the same issue with the blender. Food processor is the only way to go. I was so mad the first time I made it with a blender.
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jellysundae
bork and means
☆ Assistant Administrator
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09-27-2013, 07:22 PM
Small issue there, I don't have a food processor.
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Woodlandnymph
Master Debater
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09-27-2013, 10:11 PM
Curses!! I ended up mashing my first attempt (blender!!! *shakes fist*) with a potato ricer. So if you have that, you're set! It won't be as smooth, but it works out in the end.
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jellysundae
bork and means
☆ Assistant Administrator
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09-28-2013, 12:16 AM
I have a potato ricer. Never used it, but I do have one!
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Woodlandnymph
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09-28-2013, 01:56 AM
It shall be broken in with creamy hummus goodness!
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jellysundae
bork and means
☆ Assistant Administrator
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09-28-2013, 02:40 AM
If I could be bothered, I'd put some chick peas in to soak overnight...but that means getting up and going to the kitchen Maybe tomorrow.
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Woodlandnymph
Master Debater
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09-28-2013, 03:39 AM
You know..... it's late there. I don't blame you. ;)
Here, finally is a picture of our feast for Bilbo and Frodo's birthday! I made the scones, but like I said, my bread failed this time....so we whipped out some pumpernickel.
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jellysundae
bork and means
☆ Assistant Administrator
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09-28-2013, 06:18 AM
That all looks so nice :'D Pretty chairs!
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